AMERICAN

MURDER MYSTERY

Cooking 5th Oct - 15th NOV

BELFAST REOPENING 30TH OCT – 15TH NOV BELFAST REOPENING 30TH OCT – 15TH NOV BELFAST REOPENING 30TH OCT – 15TH NOV BELFAST REOPENING 30TH OCT – 15TH NOV BELFAST REOPENING 30TH OCT – 15TH NOV

A NEW CHAPTER FOR Belfast

You might notice a little less availability than usual for American Murder Mystery this October. That's because we're taking some time behind the scenes to transform Six by Nico Belfast, before reopening our doors on Friday 30th October.

When we return, we'll be ready to welcome you into our newly refreshed restaurant with a brand-new Six by Nico Original Experience.

American Murder Mystery arrives in Belfast from 30th October – 15th November, bringing together six courses, a thirty-year-old cold case and an investigation that unfolds at your table.

But this is more than just the food. Through props, clues, evidence and each course itself, the story unfolds around you as you make your way through the experience and uncover what really happened in Hollow Creek.

A new-look Belfast. A new case. The investigation is waiting.

THE MENU

Six Course Tasting Experience

FROM £49pp

Matching Wine

£35

Cocktail Pairing

£40

Snack 1

Loaded Tater Tots

Buffalo Sauce, Blue Cheese Royale, Pickled Celery

UK £8 / Lon £9 / Dub €10

Snack 2

Burnt End Hash Browns

BBQ Sauce, Smoked Bacon Belly, Jalapeño Ranch

UK £8 / Lon £9 / Dub €10

Snack 3

Sourdough Bread

Old Bay Butter

£5.5 / €6.5

Course 1

Crispy Fried Chicken & Waffle

Buckwheat Waffle, Smoked Bacon Caramel, Roast Chicken Creme

Course 2

Ox Cheek Croquette

Pumpkin Veloute, House Ricotta, Black Garlic, Beef Fat Dressing

Course 3

Cuban Sandwich

Chorizo & Smoked Ham Hough, Mojo Rojo, Battered Cornichon, Mustard Caviar

Course 4

New England Clam Chowder

Roasted Ling, Crab Bisque, Barbecue Corn, Rouille, Potato Terrine

Course 5

Chicken & Wild Mushroom Casserole

Hen of the Woods, Café Au Lait, Red Wine & Shallot Jam, Duxelle

Add On

Lobster & Crayfish Mac & Cheese Croquette

Caper & Raisin, Smoked Emulsion

£6 / €7

Course 6

Maple Apple Cobbler

Baked Apple Delice, Oat & Rye Whiskey Ice Cream, Maple, Candied Pecans

Add On

Cherry Pop Tart Soft-Serve

Waffle Cone, Morello Cherry & Gin Sauce, Raspberry & Yoghurt 100s & 1000s

UK £8 / Lon £9 / Dub €9

Snack 1

Loaded Tater Tots

Buffalo Sauce, Blue Cheese Royale, Pickled Celery

UK £8 / Lon £9 / Dub €10

Snack 2

Burnt End Hash Browns

BBQ Sauce, Mushroom, Jalapeño Ranch

UK £8 / Lon £9 / Dub €10

Snack 3

Sourdough Bread

Old Bay Butter

£5.5 / €6.5

Course 1

Crispy Fried Cauliflower & Waffle

Buckwheat Waffle, Smoked Butter Caramel, Roast Yeast Creme

Course 2

Butterbean & White Miso Croquette

Pumpkin Veloute, House Ricotta, Black Garlic & Rapeseed Dressing

Course 3

Goats Cheese Bomba

Burnt Tomato, Mojo Rojo, Cornichon Ketchup, Mustard Caviar

Course 4

New England Chowder

Roasted Gnocchi, Brown Butter Espuma, Barbecue Corn, Rouille, Potato Terrine

Course 5

Celeriac & Wild Mushroom Casserole

Hen of the Woods, Café Au Lait, Red Wine & Shallot Jam, Duxelle

Add On

Truffle Mac & Cheese Croquette

Caper & Raisin, Smoked Emulsion

£6 / €7

Course 6

Maple Apple Cobbler

Baked Apple Delice, Oat & Rye Whiskey Ice Cream, Maple, Candied Pecans

Add On

Cherry Pop Tart Soft-Serve

Waffle Cone, Morello Cherry & Gin Sauce, Raspberry & Yoghurt 100s & 1000s

UK £8 / Lon £9 / Dub €9

Cocktail 1

Mini Bar Peach Cooler

Peach, Sherry, Lemon, Soda

Cocktail 2

Fountain Cherry Cola

Dark Rum, Cherry, Apricot Brandy, Cola

Cocktail 3

“Tipsy” Apple & Cucumber Margarita

Tequila, Granny Smith Apple, Cucumber, Mint

Cocktail 4

Root Beer Float

Vodka, Ginger Beer, Vanilla Espuma

Cocktail 5

Pumpkin Spice Espresso Martini

Vodka, Espresso, Pumpkin Spice

BOOK NOW

American Murder Mystery will be available at Belfast from Friday 30th October – Sunday 15th November, following the transformation of the restaurant.

Reopening Preview
30th October – 1st November

American Murder Mystery Continues
4th – 15th November

BOOK NOW