WHAT TO EXPECT
The Chippie Experience
Over 6 years, we have developed, refined and evolved our Chippie experience into the perfect journey of nostalgia.
Featuring re-imagined chip shop classics from Chips & Cheese to Fish Supper and an optional themed wine pairing, snacks and aperitif; this menu has been enhanced over 6 years, becoming a signature of Six by Nico.
Course 1
Chips & Cheese
Parmesan Espuma / Curry Oil & Emulsion / Crisp Potato Terrine
Course 2
Scampi
Brandade / Dill Emulsion / Gribiche / Peas / Beurre Blanc
Prosecco DOC Cavalieri Reali Extra Dry Spumante, Tenuta Co – Veneto, Italy
Course 3
Steak Pie
24 Hour Beef Shin / Burnt Onion Ketchup / Mushroom Duxelle / ‘Meaty Salsa’
Bordeaux Rouge AOC, Xavier Jaubert – Bordeaux, France
Course 4
Fish Supper
Scrabster Coley / Pickled Mussels / Confit Fennel / Samphire / Beer Emulsion
Palomino, Campante 89, Bodegas Campante – Ribeiro, Spain
Course 5
Smoked Sausage
Trio Of Pork / Apple / Crispy Crackling / Salt Baked Celeriac / Choucroute
Pinot Noir DOC, Metamorfosis – Dealu Mare, Romania
Course 6
Deep Fried Mars Bar
Chocolate Pave / Irn Bru Sorbet / Deep Fried Mars Bar
L’Arcano Primitivo Dolce IGT, Tenuta Giustini – Puglia, Italy
Course 1
Chips & Cheese
Goats Cheese Espuma / Curry Oil & Emulsion / Crisp Potato Terrine
Course 2
Cauliflower Beignet
Dill Emulsion / Gribiche / Spring Peas / Beurre Blanc
Prosecco DOC Cavalieri Reali Extra Dry Spumante, Tenuta Co – Veneto, Italy
Course 3
Root Vegetable Pie
Burnt Onion Ketchup / Mushroom Duxelle
Bordeaux Rouge AOC, Xavier Jaubert – Bordeaux, France
Course 4
Halloumi
Confit Fennel / Samphire / House Sauce / Beer Scraps
Gavi DOCG Aureliana, ViteColte – Piedmont, Italy
Course 5
Cannelloni
Sweet Potato / Feta Spinach Cannelloni / Granny Smith Apple / Salt Baked Celeriac
Pinot Noir DOC, Metamorfosis – Dealu Mare, Romania
Course 6
Deep Fried Mars Bar
Chocolate Pave / Irn Bru Sorbet / Deep Fried Mars Bar
L’Arcano Primitivo Dolce IGT, Tenuta Giustini – Puglia, Italy
Snacks – £7.50
Regular Snacks
Sourdough Bread
Shellfish Butter
Scotch Egg
Piccalilli / Housemade Brown Sauce
Vegetarian Snacks
Sourdough Bread
Seaweed Butter
Smoked Potato Croquettes
Gherkin Ketchup / Rapeseed Emulsion / Pickled Onion / Malt Vinegar Powder
Aperitif – £8.50
Sea Side Spritz
Lemon / Earl Grey / Prosecco / Samphire
THE CHIPPIE MENU DATES
The Chippie Anniversary Tour is cooking on the below dates only. Please ensure you book on these dates to enjoy this menu.
Belfast
Cooking every Sunday and Monday from 9th July to 13th August.Aberdeen
Cooking every Sunday and Monday from 9th July to 13th August.Fitzrovia
Cooking every Wednesday until 9th August.Glasgow Byres Road
Cooking every Monday and Tuesday from 4th July to 8th August.Dublin
Cooking every Monday and Tuesday until 8th August. Please note this will be the only menu cooking on these dates.Canary Wharf
Cooking every Sunday to Tuesday until 13th August.Terms & Conditions
Please note, all bookings for The Chippie, must be made via this booking page.
Your booking cannot be amended to a date outside of the days or dates listed above. Should you have to amend your booking, you will experience our other tasting menu – A World of Imagination.
Any price promotions or discounts are not valid on this menu.
Monetary gift vouchers can be redeemed on The Chippie.
GIFTING EXPERIENCE
Looking for an out-of-the-ordinary gift?
Surprise them with an experience that changes every 6 weeks. Ensuring there’s always something to please their palate.
